【COTE 水果茶 Bar】紅烏龍鳳梨_喫的水果茶_ICA得獎作品

COTE 水果茶系列以原茶為基礎，融合台灣最具代表性的風味元素──水果，創造層次更豐富、風味更飽滿的全新口感。嚴選熟成度恰到好處的新鮮水果，以真空冷凍乾燥製成細緻果粉，完整保留其鮮甜與天然香氣，並與原葉茶一同研磨 48 小時，將茶與果的風味深層融合，封存於可可脂之中，轉化為一款可「喫」的水果茶。

本款喫的紅烏龍鳳梨，以來自台東鹿野的紅烏龍為基底，茶體飽滿甘潤、韻味濃厚。結合台灣南部盛產的熱帶鳳梨，果香奔放明亮、酸甜平衡，與紅烏龍的甜香茶氣相互輝映，打造出一款層次分明、結構穩實的果茶風味。入口先是鳳梨鮮果的熱情高香，接續紅烏龍醇厚的茶韻緩緩鋪陳，酸甜與茶香交織出熱帶風土的飽滿印象。兩者相得益彰，展現出強勁卻不失優雅的風味張力，為味蕾帶來深刻而鮮明的記憶。
 

The COTE Fruit Tea Series is crafted on a foundation of premium tea, elevated with one of Taiwan’s most iconic flavor elements—fruit. This unique fusion brings a new depth and richness to the taste experience. Carefully selected ripe fruits are vacuum freeze-dried into a fine powder to preserve their natural sweetness and vibrant aroma. The fruit powder is then slowly stone-ground with whole-leaf tea for 48 hours, allowing the flavors to fully integrate into a base of pure cocoa butter—transforming traditional tea into an edible, flavor-packed delight.

This Red Oolong Tea & Pineapple features a rich and mellow red oolong tea sourced from Luye, Taitung. Known for its full-bodied sweetness and lingering finish, the tea serves as a robust base. It is harmoniously blended with ripe tropical pineapples from southern Taiwan, whose bright, bold aroma and balanced acidity complement the tea’s natural sweetness, creating a fruit tea with structured depth and layered complexity.

The first notes are the vibrant, aromatic burst of fresh pineapple, followed by the gradual unveiling of red oolong’s smooth and rounded tea body. The interplay of tart fruitiness and warm tea tones captures the lush character of Taiwan’s terroir. Together, they deliver a bold yet refined flavor experience—an unforgettable harmony of tropical vibrancy and oolong elegance.

#喫的水果茶 #紅烏龍鳳梨
#台東鹿野紅烏龍
#高雄大樹鳳梨
#2020 ICA亞太區巧克力大賽金獎／特別獎(創新)／特別獎(替代純素奶製品)
#2020-21 ICA世界總決賽銀獎／特別獎(當地食材)／特別獎(食譜)

商品名稱：喫紅烏龍鳳梨

成分：可可脂、蔗糖、黃豆粉、紅烏龍茶葉、鳳梨

規格：40克/片

有限期限：1年

保存方式：全程冷藏
25℃以下環境2-3小時不會融化與變質，如遇冰箱請盡速冷藏；如要上飛機運送請放置手提行李中

品嚐建議：冷藏後取出，含在口腔如品茶般細細感受其層次變化

過敏原：黃豆

食品業者登錄字號：A-142851657-00000-6

黑貓宅配：冷藏運送

配送運費：$160元/箱